KOKKEJA / CHEF SEASONAL WORKERS

Grill It! / Kiisa Break Sokos Hotel Levi

Etsimme àla carte ja buffetkokkeja Levin sesonkiin nauttimaan työstä ja Lapin elämänilosta. Työsuhteet alk. 90h/3 vkoa tai sopimuksen mukaan.

We are looking for motivated seasonal Chefs, 'ala carte and banquet service, for the winter season in Break Sokos Hotel Levi Lapland, Finland. Jobs will be starting in the end of August (1 position) and in November (several positions) 2024 and continue till January/April 2025.

Work Benefits

-an international environment in the heart of unique nature in Lapland, Levi
-top-notch colleagues, and wonderful memories for the rocking chair days
-the best employee benefits in Finland by far Why S Group, and as a bonus - staff wellness cards, including free gym access, guided groups, and staff lift tickets for the entire season.
-affordable accommodation starting from 300€/month, including water, electricity, furniture, and sauna. Ask for more details!
-a performance bonus on top of your salary, up to 1.30€/per worked hour.
-comprehensive occupational health services, and our employees are also insured outside of working hours.

We expect from You

-English language on communicative level
-Positive attitude and flexibility towards sift work and busy peak season
-Good teamwork skills, friendly attitude and smiling personality
-Previous experience working in a restaurant chef
-Experience the feeling of joy, become a happiness professional at Levi, check out your opportunities Break Sokos Hotel Levi FB: @BreakSokosHotelLevi IG: @breaklevi

Interested? Apply for the position by July 31, 2024. Be quick, as we will be interviewing candidates during the application period and will fill the position once a suitable candidate is found.

For more information about the position, please contact before July 8, 2024 Head Chef Laura Lammi at 044 788 6103.