Production Worker for a Food Factory in Vantaa for the Summer!

Are you looking for a summer job? Do you have previous kitchen/food production experience? Apply as a production worker for our client Johan i Hallen & Bergfalk!

Johan i Hallen & Bergfalk is an established expert that offers a carefully selected range of meat, fish and seafood for restaurants and stores. They cut fish and handle meat and seafood every day according to the needs of their customers.

We are now looking for a temporary production worker for the summer to work in the production kitchen, where a variety of different raw materials are handled and various broths and products are prepared and packaged. The work is fast-paced and physical, and the right person for the job will have previous experience in food production or production kitchens. The temperature in the production facility is +15 degrees.

The work is available from mid-July to the end of September, 37.5 hours per week. Working hours are between Monday and Saturday, predominantly in the morning shift. The morning shift starts between 6-8am and lasts 8 hours.

Johan i Hallen & Bergfalk is located in East Vantaa, accessible by public transportation.

What we expect from the applicant:

• Proficiency in Finnish or English
• A hygiene pass (must be willing to obtain one)
• Previous experience in food production or production kitchens
• Good physical condition

What we offer:

• A temporary summer job
• Versatile work tasks
• A comfortable and relaxed work environment
• Competitive salary

If you are interested in the position, please submit your application with your CV and salary request!