Head Chef

We are looking for,

HEAD CHEF

to work for our customer in Hanko during summer season 2024!

The restaurant offers delicious meals from breakfast to dinner; breakfast is served buffet-style, à la carte in the evenings and pizza all day. Café is serving savoury and sweet pastries all day.

We expect suitable education and work experience of Head Chef position (buffet and à la carte). You are responsible of all kitchen operations including menu planning, staffing, food product ordering etc. The most important thing is your service mind, reliability and your will to do and give your best. You will work as part of international team - Finnish language skills are not required. 

We wish you are used to work under pressure, can handle and manage challenging situations and show excellent example to your kitchen team.

Employment starts with orientation during May 2023 and ends at the end of summer season, August or September 2024. Terms of employment are following the Finnish Collective agreement for hotel and restaurant industry. Accommodations will be organized by the company, if needed.

Please send your application with your resume in English to us with online application form, www.go-on.fi/en. We will start interviews instantly - don't forget to check your emails during recruitment process!

For further information, please contact:
Go On Uusimaa: Jussi Reilin, jussi.reilin@go-on.fi or Maarit Halonen, maarit.halonen@go-on.fi